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ingredients for 4 servings:
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yakisoba noodle, or chinese egg noodle
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cabbage, bean sprouts
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thinly-sliced meat, seafood, or your choice of other ingredients
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yakisoba sauce
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veg.oil : 1tbs
cooking method:
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Heat a frying pan and fry meat, seafood, or other ingredients with veg.
oil, stirring occasionally.
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Add yakisoba noodle and fry, stirring occasionally.
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Add chopped cabbage and bean sprouts and fry, until cabbage is cooked.
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Put yakisoba sauce and mix.
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Serve with finely chopped seaweed.
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